What is your book called and what is it about?
One Third of Your Stomach: The Food and Lifestyle Philosophy That Draws You Closer to God.
The philosophy aligns you with your purpose of creation, which is to serve the Creator through conscious living.
Tell us more about you?
Mother of three, functional medicine practitioner, working with children only. Avid gardener, black belt dan 1, used to personal train, studied masters in food sciences. Work from home
Let us get to know you a little better by answering these quickfire questions:
What is your favourite quote?
Rumi: “The wound is the place where the light enters.”
What is your favourite book?
The Quran.
What is your favourite podcast at the moment?
The Way Forward with Alec Zeck.
Who is your role model?
Don’t really have one.
Who in your life has inspired you the most and why?
Historical figures.
What is your coffee order?
Soy latte, extra hot.
Pet peeves?
Nothing.
What inspired you to write this book?
Wanting to leave a legacy when I die.
How did you find the process of writing and publishing your book?
Great, thanks to the team at Dean.
What surprised you most about the writing process?
Nothing.
What do you hope the reader gets from reading this book?
Alignment and inspiration.
What advice would you give to someone who wants to write a book but doesn’t know how?
Contact Dean Publishing.
